with heart salad, crispy bread, parmesan & chicken (can be made vegatarian)
In the restaurant, you can see a selection of our ‘blackboard dishes’ every day, which are selected in the morning based on the kitchen’s creativity and fresh local produce.
Lobster-dog 298,-
'hot dog' served with lobster salad, herbs, fries & truffle mayo
Moules Frites 198,-
white wine steamed mussels with herb butter, served with fries & aioli
Lille K-board 265,-
6 dishes served with sourdough bread & butter.
For every 'Lille K-board' sold, we donate DKK 10 to the Children Cancer Foundation
lobster, Norwegian lobster, shrimps, seafood salad, oysters & mussels with bread & dip - minimum 2 people, price per person. (only if booked at least 2 days in advance)
- Dessert & cheese
Lille K-cake 90,-
enough for 2 people
Tiramizu 70,-
with mascarpone, marsala & espresso
Vanilla ice cream 70,-
with caramelized popcorn
Chocolate mousse 70,-
with pickled fruit & crunch
Trifle 70,-
with macarons & whipped cream
3 cheeses 125,-
with sweet & crisp
Macarons 70,-
3 different kinds
- Children below 12 years
Crispy fish 105,-
with fries, dip & veggies
Crispy chicken 105,-
with fries, dip & veggies
Pork meatballs 105,-
with fries, dip & veggies
Toast 70,-
with ham & cheese, and dip & veggies
- 3 course menu served only for evenings / 398, - pr. person