Pre-order
Seafood platter (pre-order)
Oysters,Shell prawns, Seafood salad, Blue mussels, Norway lobster, Crab claws.
Served with aioli, lemon, herbs & sourdough bread.
Must be pre-ordered at least two days in advance.
450,- per person.
Optional 1/2 lobster: 295,-
…it is of course possible to buy caviar and more oysters!
Weekday offers
Tuesday - Fish´n´chips
crispy fish in panko with sauce Tatare, fries & grilled lemon
.. only Tuesdays
150,-
Wednesday - Steak
veal tenderloin with fries & Bearnaise sauce
.. only Wednesdays (G, L)
250,-
Thursday - Burger
beef, potato bun, salad, cheese, onion compote, dressing fries & truffle mayo (G, L, V)
.. only Thursdays
175,-
Thursday - buffet
a buffet with SMALL SNACKS consisting of a minimum of 7 different flavors.
cold, warm, fish, meat, vegetables, salty, sweet. a little bit of everything!
Unfortunately, we can’t make special snacks for allergies, but we can promise that there will always be something vegetarian, something seafood-free, something gluten-freem and something lactose-free
table is booked 2 hours
.. Thursdays only (evening)
with booking: 250,-
without booking: 300,-
Snacks
we recommend sharing 2-4 Snacks, 2 people before a main course.
Salted almonds
60,-& large green olives
Potato chips
50,-with dip & chives
3 small snacks
128,-.. at the kitchen's discretion
Truffle fries
90,-with cheese & truffle mayo
Large crispy prawns
80,-with chilli mayo, 4 pieces
Cold smoked salmon
98,-with 'grandmother' dressing & herbal oil, 4pcs
Truffle toast
98,-with ham, cheese & truffle
Fine de Clairs oysters
140/248/378,-with red onion vinaigrette & grilled lemon (3/6/12 pieces)
Classic Baerii, Prunier
400,-with blinis, mild smoked cheese & chives (30gram)
2 pieces of sourdough bread
28,-with whipped butter (G, L, V)
4 pieces of sourdough bread
40,-with whipped butter (G, L, V)
Mains
Fish´n´chips
198,-crispy fish in panko with sauce Tatare, fries & grilled lemon
'Lille K-skud'
Daily priceCrispy fish in panko & seafood salad. Served on sourdough bread with pickled vegetables, grilled lemon & red dressing (L)
Fish of the day
Daily priceserved with potato, vegetables & sauce (G, L)
Burger
218,-beef, potato bun, salad, cheese, onion compote, dressing fries & truffle mayo (G, L, V)
Steak Au Poivre
328,-Danish beef tenderloin, pepper steak, with fries & beans (G)
Lille K menu - 2 courses
350,-3 small snacks & 1 main course of your choice .. ask the waiter for the menu of the day
In the restaurant, you can see a selection of our ‘blackboard dishes’ every day, which are selected in the morning based on the kitchen’s creativity and fresh local produce.
Dessert
Choco-Kiss
30,-From Summerbird with vanilla & marzipan or raspberry & marzipan
Filled chocolates
50,-2 Summerbird chocolates
Macarons
50,-2 pcs.
Sweet plate
130,-2 choco-kiss, 2 chocolates, 2 macarons
Vanilla ice cream
80,-w. chocolate & caramel sauce
Apple cake
80,-m. macaroons and whipped cream
Cheese plate
135,-3 kinds of cheese w. sweet & crispy
Children under 12 years old
Crispy fish
108,-with fries, dip & veggies
Crispy chicken
108,-with fries, dip & veggies
Pork meatballs
108,-with fries, dip & veggies
Toast
78,-with ham & cheese, and dip & veggies
